Chocolate Coconut Nut Bites

Name: Chocolate Coconut Nut Bites
Prep time: 15 min
Total time: 15 min
Yield: 20 bites
Ingredients: 1 cup rolled oats; 1/2 cup chopped nuts (almonds or walnuts); 1/2 cup unsweetened shredded coconut; 1/3 cup unsweetened cocoa powder; 1/4 cup honey or maple syrup; 1/4 cup nut butter (peanut, almond, or cashew); 1 tsp vanilla extract; A pinch of salt

Highlighted under: Simple Recipes

I absolutely love creating delicious treats that satisfy my sweet tooth without compromising health. These Chocolate Coconut Nut Bites are my go-to snack for an energy boost during the day. Rich in flavor and incredibly easy to make, they bring the perfect blend of chocolate, coconut, and nutty goodness. Whether I serve them at parties or keep them for myself, I can’t resist their enticing aroma and delightful chewiness. I know you’ll enjoy making and sharing them just as much as I do!

Created by

Kitty Lawrence

Last updated on 2026-01-15T19:39:40.430Z

When I first experimented with these Chocolate Coconut Nut Bites, I was amazed by how effortlessly they came together. I started with a simple combination of oats, nuts, and unsweetened cocoa powder, which I blended until they reached the perfect consistency. The addition of coconut flakes brought a delightful texture and flavor that made me crave more!

One tip I found essential was letting the bites chill in the refrigerator before serving. This step not only helps them firm up but also intensifies the flavors, ensuring every bite is a delicious experience. Trust me; you’ll want to give it a try!

        Why You'll Love These Chocolate Coconut Nut Bites
        Decadent chocolate flavor with a tropical twist
Nutty texture that delivers satisfaction in every bite
Quick to prepare and perfect for on-the-go snacking

      

The Role of Oats and Nut Butters

Rolled oats contribute to the chewy texture and binding of these Chocolate Coconut Nut Bites while providing a good source of fiber. The fiber helps keep you feeling full longer and adds a nutritious layer to your snacks. For a gluten-free option, make sure to use certified gluten-free oats; they work just as well without compromising flavor or texture.

Nut butter not only enhances the flavor but also helps to bind the ingredients together, ensuring that each bite maintains its shape. Peanut butter offers a classic rich taste, while almond or cashew butter adds a unique twist. If you're looking to reduce sugar, natural nut butters without added sugars or oils are excellent substitutes.

Chilling and Storing Tips

Allowing the Chocolate Coconut Nut Bites to chill for at least 30 minutes in the refrigerator is crucial. This step helps them firm up, making them easier to handle and enjoy. If they are too soft, you can always freeze them for about 10-15 minutes for a quick fix. Just be careful not to refreeze them unnecessarily, as it could affect their texture.

For storage, keep these bites in an airtight container in the fridge for up to a week. If you want to prolong their freshness, consider freezing them. They can last up to three months in the freezer. Just remember to separate the bites with parchment paper to prevent them from sticking together.

Serving Variations and Add-Ins

These Chocolate Coconut Nut Bites are versatile and can be customized to your taste. To add an extra layer of flavor, try incorporating ingredients like mini chocolate chips or a sprinkle of sea salt on top before chilling. You could also experiment with spices such as cinnamon or nutmeg for a seasonal twist.

If you want to alter the nutritional profile, consider adding superfood ingredients like chia seeds, flaxseeds, or protein powder. This not only enhances the health benefits but also diversifies the texture. If you're sharing with friends with dietary restrictions, feel free to swap out the honey for agave syrup or another vegan option to cater to everyone.

Ingredients

Gather these simple ingredients to start making your delicious bites:

Ingredients

1 cup rolled oats
1/2 cup chopped nuts (almonds or walnuts)
1/2 cup unsweetened shredded coconut
1/3 cup unsweetened cocoa powder
1/4 cup honey or maple syrup
1/4 cup nut butter (peanut, almond, or cashew)
1 tsp vanilla extract
A pinch of salt

Mix all ingredients thoroughly for the best flavor!

Instructions

Follow these simple steps to create your Chocolate Coconut Nut Bites:

Combine the Ingredients

In a mixing bowl, combine the rolled oats, chopped nuts, shredded coconut, cocoa powder, honey, nut butter, vanilla extract, and salt. Stir until well combined and the mixture is sticky.

Shape the Bites

With clean hands, scoop about a tablespoon of the mixture and roll it into a tight ball. Repeat this process until all the mixture is used up.

Chill the Bites

Place the formed bites on a parchment-lined tray and refrigerate for at least 30 minutes, allowing them to firm up.

Serve and Enjoy

Once chilled, your Chocolate Coconut Nut Bites are ready to be enjoyed. Serve them as a snack, dessert, or part of a party platter!

Store any leftovers in an airtight container in the refrigerator.

Pro Tips

For an extra flavor boost, try adding a sprinkle of sea salt on top of each bite before chilling. This enhances the sweetness and provides a delightful contrast.

Troubleshooting Common Issues

If your mixture seems too dry and isn't holding together, try adding a bit more nut butter or a splash of water to make it stickier. Conversely, if it's too wet, incorporating a bit more rolled oats or shredded coconut can balance it out. Achieving the right consistency is key to ensuring each bite has the desired chewiness.

Sometimes, if the bites don’t hold their shape as you would like after chilling, re-rolling them can improve their firmness. Simply reshape them gently with your hands and return them to the fridge for another short chill.

Scaling the Recipe

If you're preparing these bites for a larger gathering, scaling the recipe is straightforward. Doubling the ingredients will allow you to yield about 24 bites, perfect for sharing. The method remains the same; just ensure you have a larger mixing bowl to accommodate the increased volume.

When scaling, keep an eye on the binding consistency. It might require minimal adjustments, particularly with the nut butter and sweetener. Mixing in batches might be easier to ensure a uniform texture throughout your bites.

Creative Serving Ideas

For a fun presentation, arrange your Chocolate Coconut Nut Bites in a tiered serving platter. Add a few fresh fruits like strawberries or banana slices for color and contrast. This not only makes your snack table visually appealing but also gives guests additional flavor options to complement the bites.

Consider pairing them with a dairy-free yogurt or making a simple chocolate drizzle for a more indulgent treat. Just melt some dark chocolate and drizzle it over the bites before serving to elevate the taste and create an impressive dessert display.

Questions About Recipes

→ Can I use different nuts?

Absolutely! You can use any nuts you prefer or even mix a few varieties for added flavor.

→ How long do they last?

These bites can last up to a week in the refrigerator, but they’re so tasty, they might not last that long!

→ Can I make these vegan?

Yes, just use maple syrup instead of honey and choose a plant-based nut butter.

→ What can I substitute for cocoa powder?

You can use carob powder for a different flavor or omit it entirely for a nutty coconut experience.